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every delicious bite


COCONUT PIE

2 cups milk

1 cup sugar

4 eggs

1/2 cup all-purpose flour

6 tablespoons butter

1 teaspoon vanilla extract

1/2 teaspoon salt

1 cup flaked coconut

In a blender or food processor, combine the milk, sugar, eggs, flour, butter, vanilla extract and salt.  Cover and blend for 10 seconds; scrape sides.  Blend another 10 seconds.  Add the coconut and blend for 2 more seconds.

Pour into a greased 10-inch pie plate.  Bake at 350 degrees F. for 50-55 minutes or until a knife inserted near center comes out clean.  Serve warm.  Refrigerate leftovers.

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About hopeseguin

Who am I? I'm still discovering just who I am, I suppose. A. Powell Davis writes that "Life is just a chance to grow a soul."

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